●Make fried eggs easily in the microwave! ●A time-saving cooking item perfect for breakfast or a packed lunch. ◎
■Specifications■ Heat-resistant temperature: Approximately 140°C. Cold-resistant temperature: Approximately -20°C. Uses: Cannot be used in microwaves : Oven, grill, freezer, induction cooktop, gas stove, dishwasher, dryer.
《Instructions》 ●When using for the first time, wash with dishwashing detergent and dry thoroughly before use. ●Place cooked eggs in a separate container. For storage, use a storage container. 1. Add 1 teaspoon of water to the container, wet the inside, then crack one egg into the container. *To prevent bursting, poke several holes in the yolk with chopsticks or a fork. 2. Place the lid on and microwave. For 500W: Approximately 50 seconds. For 600W: Approximately 40 seconds. *If not sufficiently heated, heat for 5 seconds at a time. *Always place the egg in the center of the microwave. *Cooking times are approximate and may vary depending on the microwave model, egg size, and usage environment.
